genetic diversity in livestock species

Genetic diversity in livestock species refers to the variation found in the genetic makeup of individuals within a specific breed or population of domesticated animals, such as cattle, sheep, or pigs. It encompasses the range of different genes and alleles that influence characteristics like adaptation to different environmental conditions, disease resistance, and overall health. High levels of genetic diversity are important for maintaining the long-term viability and adaptability of livestock populations, enhancing their resilience to various challenges and ensuring sustainable production.

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