lentils
Lentils are small, disc-shaped edible legumes that come in various colors, usually brown, green, or red, and are commonly used in cooking as a nutritious source of plant-based protein, fiber, and essential minerals.
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Lentils are small, disc-shaped edible legumes that come in various colors, usually brown, green, or red, and are commonly used in cooking as a nutritious source of plant-based protein, fiber, and essential minerals.
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