low glycemic index vegetables
Low glycemic index vegetables are types of vegetables that have a minimal impact on blood sugar levels when consumed, as they are digested and broken down slowly by the body.
Requires login.
Related Concepts (1)
Similar Concepts
- glycemic index of legumes
- glycemic index of vegetables
- high glycemic index foods
- high glycemic index fruits and vegetables
- high-glycemic index foods
- low glycemic diet
- low glycemic foods
- low glycemic index (gi) diet
- low glycemic index dairy products
- low glycemic index fruits
- low glycemic index grains and cereals
- low glycemic index legumes and beans
- low glycemic index snacks and desserts
- low-glycemic diet
- low-glycemic index foods