fructose and inflammation

Fructose is a type of sugar found naturally in fruits and honey, and it is also used as a sweetener in many processed foods and beverages. Inflammation, on the other hand, is the body's natural response to injury or infection, characterized by redness, swelling, and pain. The consumption of excessive fructose has been linked to inflammation in the body, which can contribute to various health problems such as obesity, diabetes, and chronic diseases.

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