fermentation of complex carbohydrates
Fermentation of complex carbohydrates is a process in which microorganisms convert complex sugars or carbohydrates into simpler compounds, usually by breaking them down through anaerobic (without oxygen) metabolism, resulting in the production of substances such as alcohol, acids, or gases.
Requires login.
Related Concepts (1)
Similar Concepts
- absorption of complex carbohydrates
- alcohol fermentation
- carbohydrate digestion
- carbohydrate metabolism
- carbohydrate-rich foods
- carbohydrates
- digestible carbohydrates
- digestion of complex carbohydrates
- grain-based carbohydrates
- lactate fermentation
- lactic acid fermentation
- lactose fermentation
- lactose fermentation pathway
- metabolic response to carbohydrates
- simple carbohydrates