lactose hydrolysis
Lactose hydrolysis is the process of breaking down lactose, a milk sugar, into its component sugars, glucose and galactose, by enzymatic action.
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Related Concepts (1)
Similar Concepts
- galactose catabolism
- lactose catabolism
- lactose digestion
- lactose fermentation
- lactose fermentation pathway
- lactose fermentation tests
- lactose intolerance
- lactose maldigestion
- lactose metabolism
- lactose monohydrate
- lactose operon
- lactose permease
- lactose sensitivity
- lactose synthesis
- lactose utilization