vegetarianism and diabetes

Vegetarianism refers to a dietary practice that primarily focuses on consuming plant-based foods, excluding any meat or animal products. Diabetes, on the other hand, is a medical condition characterized by high blood sugar levels due to either the body's inability to produce enough insulin or utilize it effectively. The term "vegetarianism and diabetes" denotes the relationship between following a vegetarian diet and managing the impact of diabetes on blood sugar control and overall health.

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