food restrictions
Food restrictions refer to specific limitations or prohibitions placed on an individual's diet due to various reasons such as medical conditions, allergies, religious practices, or personal choices. These restrictions dictate certain types of food or ingredients that should be avoided or excluded from the person's meals and may entail a range of dietary modifications or substitutions.
Requires login.
Related Concepts (21)
- celiac disease
- dairy-free diet
- dietary strategies
- egg allergies
- fodmap diet
- gluten-free diet
- halal dietary restrictions
- kosher dietary restrictions
- lactose intolerance
- low-carb diet
- low-fat diet
- nut allergies
- paleo diet
- pescatarian diet
- raw food diet
- religious fasting
- shellfish allergies
- soy allergies
- sugar-free diet
- veganism
- vegetarianism
Similar Concepts
- calorie restriction
- carbohydrate restriction
- carbohydrate restrictions
- dietary recommendations
- dietary restrictions
- food choices
- food criticism
- food customs
- food guilt
- food intolerance
- food preferences
- food sensitivities
- meal planning for specific dietary restrictions
- taboos surrounding certain foods or dietary restrictions
- trade restrictions